Turkey Tostadas

  Chicken & Turkey

Have a delicious fiesta in moments with this dish . Made with tostadas, but just as tasty with tortillas, this simple Mexican classic will be requested by your family again and again!

Turkey Tostadas

Average Rating: 5

TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 6 servings.

Ingredients

  • 1 package (20 ounces) lean ground turkey
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1 teaspoon canola oil
  • 3/4 cup water
  • 1 envelope taco seasoning
  • 1 can (15-1/2 ounces) hominy, rinsed and drained
  • 12 tostada shells
  • 3 cups shredded lettuce
  • 1 cup shredded Mexican cheese blend
  • 1 cup chopped tomato
  • 1 cup cubed avocado

Instructions

  • 1. In a large skillet, cook the turkey, onion and green pepper in oil over medium heat for 5 minutes or until meat is no longer pink; drain. Stir in the water, taco seasoning and hominy. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until heated through.
  • 2. On each tostada shell, layer the lettuce, about 1/3 cup turkey mixture, cheese, tomato and avocado.

Nutrition Facts

2 tostadas: 432 calories, 23g fat (8g saturated fat), 91mg cholesterol, 1185mg sodium, 32g carbohydrate (2g sugars, 5g fiber), 24g protein.

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