Tag : Tofu & Tempeh
Miso-Buttered Succotash
The miso paste used in this super simple dish gives depth and a hint of savoriness to canned or fresh vegetables. To brighten the...
Stuffed Shells with Arrabbiata Sauce
This Italian classic takes on a distinctive Latin American flourish with the addition of chorizo. The sausage adds an extra kick and...
Berries with Vanilla Custard for Two
What a simple, delectable way to enjoy fresh raspberries. For a change, also try the custard with strawberries or peaches.
Gruyere and Egg Burgers
These burgers were a huge hit with our friends during football season. Regular mayo can easily be substituted for the garlic aioli...
Spice-Rubbed Salmon
We eat this salmon a lot, along with couscous and fresh veggies. Even my 2-year-old devours it.
Polly’s Perfect Potato Soup
My stepmom, Polly, would often place bowls of this creamy potato soup in front of us, along with salad, homemade bread and orange...
Caramelized Onion & Cheese Pastries
I came up with this as an appetizer for my Christmas dinner, but now I serve it year round. I love French onion soup, and the caramelized...
