Tag : Rhubarb

Fiesta Pinwheels

Whenever I serve this make-ahead, easy pinwheel recipe, they disappear fast. When a friend at the office shared them with me, I knew...

Read More

Mini Sausage Quiches

These bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. Serve the cute muffinettes...

Read More

Homemade Peanut Butter Cups

I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the...

Read More

Tuscan Sausage & Bean Dip

This is a spinoff of a Mexican dip I had once. The original was wicked good, but since I was going through an "I’m-so-over-Mexican-dip"...

Read More

Three-Chocolate Fudge

I make this fudge to give to friends and neighbors. That tradition started years ago when I made more candy than my husband, three...

Read More

Sauteed Scallops & Shrimp Pasta

I created this tempting seafood pasta for my wife. It’s a terrific meal served with crusty sourdough. If you don't like spice, skip...

Read More

Pumpkin Whip

Even though this dessert is quick to fix, it has a creamy pumpkin taste and golden harvest look...just like traditional pumpkin pie....

Read More

Flaky Bumbleberry Pie

When you want to make an impression, make this pie! The recipe produces one of the flakiest crusts ever, and the combination of rhubarb...

Read More

Buttery Herb Roasted Chicken

Roasting chicken is always such a comforting thing, especially when you can pick the herbs right from your garden and pair them with...

Read More

Sun-Dried Tomato Goat Cheese Empanadas

I created this appetizer because I entertain a lot and wanted something simple but special. People like these empanadas so much! I...

Read More

Wheely-Good Pasta Salad

Red pepper pieces accent this yummy side dish, and the pasta wheels really drive the theme home.

Read More

Pork Chops with Honey-Balsamic Glaze

My husband loves pork chops, so I try to find new ways to use them. He calls this version "restaurant quality!"

Read More