Tag : North America
Grandma’s Cajun Chicken & Spaghetti
I’m originally from Louisiana, where my grandma spoke Cajun French as she taught me her spicy chicken spaghetti, lovingly made on...
New Year’s Oyster Stew
My husband is a former member of the Air Force's Thunderbird team, and I developed this recipe after he invited the whole team to...
Forgotten Jambalaya
During chilly months, I fix this slow cooker jambalaya recipe at least once a month. It’s so easy…just chop the vegetables,...
Meaty Slow-Cooked Jambalaya
Sure makes life easy having this tasty dish stashed away in the freezer! Another plus, you throw it all in the slow cooker—no...
Favorite Christmas Breakfast Casserole
After church on Christmas morning, our family enjoys this easy, make-head casserole. I’d also recommend this Christmas morning breakfast...
Chocolate Chip Cheese Ball
Your guests are in for a sweet surprise when they try this unusual cheese ball…it tastes just like cookie dough! Rolled in...
Slow-Cooker Chicken & Dumplings
Here's a homey dish that people just can't wait to dive into! Yes, you can have slow cooker chicken and dumplings from scratch. The...
Grandma’s Chicken ‘n’ Dumpling Soup
I've enjoyed making this rich homemade chicken dumpling soup recipe for over 40 years. Every time I serve this type of soup, I remember...
Manhattan Clam Chowder
I typically serve this Manhattan clam chowder with a tossed salad and hot rolls. It's easy to make and tastes wonderful on a cold...
Baked Mac and Cheese
Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped...
Slow-Cooked Peach Salsa
Fresh peaches and tomatoes make my salsa a hands-down winner over store versions. As a treat, I give my co-workers several jars throughout...
Pretzel-Crusted Catfish
I'm not a big fish lover, so any concoction that has me loving fish is a "keeper" in my books. This combination of flavors...
