Tag : Memorial Day
Garden Vegetable Gnocchi
When we go meatless, we toss gnocchi (my husband's favorite) with veggies and a dab of pesto. I use zucchini in this, too.
Savory String Beans
I love making this dish when I can pick the beans right out of the garden and put them into the pot. The fresh taste is unbeatable....
Heirloom Tomato Pie
My green-thumb neighbors like to share produce with me. I return the delicious favor by baking tomato pies for all.
Delicious Potato Doughnuts
I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge...
Pork & Chive Pot Stickers
Here's my top make-ahead appetizer. My three kids are old enough to cook these themselves, right from the freezer. They're a lot more...
Strawberry Trifle
I won first prize in a dairy recipe contest with this tasty strawberry trifle. You can double the recipe and make two for large groups.
Mom’s Potato Pancakes
These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so we've...
Chicken with Pear & Sweet Potato
When my husband was deployed to Iraq, one of my girlfriends shared this yummy chicken. When he returned home, I made it a tradition...
Breakfast Burritos
I discovered breakfast burritos at a workshop of holiday breakfasts offered at our church. It was a big hit! It works really well...
Special Occasion Beef Bourguignon
I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasant version that used beef cheeks...
Rustic Honey Cake
When my boys were young, they couldn’t drink milk but they could have yogurt. This was a cake they could eat. And it’s one dessert...
Crawfish Etouffee
This crawfish etouffee is a fun and interesting dish to serve when entertaining. For some, it's an introduction to crawfish and Cajun...
