Tag : Low-Carb
Sugar-Free Apple Pie
This pie is so delicious, you can't even detect the artificial sweetener. I always get rave reviews when I bring it to church potlucks.
Pan-Roasted Chicken and Vegetables
This one-dish roast chicken with vegetables tastes as if it took hours of hands-on time to put together, but the simple ingredients...
Parmesan Chicken
The savory coating on this chicken has the satisfying flavor of Parmesan cheese. It's easy enough to be a family weekday meal yet...
Salsa Verde Chicken Casserole
This is a rich and surprisingly tasty rendition of all the Tex-Mex dishes molded into one packed, beautiful casserole. Best of all,...
Saucy Beef with Broccoli
When I’m looking for a fast entree, I turn to this beef and broccoli stir-fry. It features a tantalizing sauce made with garlic and...
Horseradish-Glazed Ham
This glaze is our favorite way to perk up a ham. Leftovers make zippy sandwiches—with more horseradish, of course!
Baked Mushroom Chicken
This mushroom chicken recipe is the perfect way to dress up a standard weeknight dinner. It's a recipe I can count on to yield tender...
Crispy Asian Chicken Salad
Asian flavor, crunchy almonds and crispy breaded chicken make this hearty salad something special.
White Cheddar Scalloped Potatoes
This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband declared, “This is it!”...
Vegetarian Cabbage Rolls
This marvelous meatless entree comes from my 89-year-old grandmother, who cooks a lot with grains, particularly bulgur. The zucchini...
Pepper-Crusted Pork Tenderloin
Guests will be impressed by this elegant entree and its golden crumb coating with peppery pizazz. The meat slices up so moist and...
Skillet Cabbage
I use this dish often when the schedule gets tight and I need a "hurry up" vegetable to cook. It adds plenty of substance...