Tag : Low-Carb
Slow-Cooked Spicy Goulash
Ground cumin, chili powder and a can of Mexican diced tomatoes jazz up my goulash recipe. Even the elbow macaroni is prepared in the...
Southern Black-Eyed Peas
I find pork the secret to a good black-eyed pea recipe. A double dose of ham for flavor and slow and gentle cooking creates this perfect...
Next Day Meat Loaf Pie
When I want to make an easy dinner that satisfies my appetite for meat and potatoes, this is my first choice. To amp up homemade taste,...
Philly Cheese Steak Pizza
I top crescent roll crust with deli beef, mozzarella cheese and sauteed veggies. The quick combination offers the terrific taste of...
Chocolate-Mint Hearts
Someone may be dipping a pear in chocolate fondue this very moment, but for the rest of us, it's breezier to dip cookies in minty...
Easy-to-Stuff Manicotti
It’s so easy to make my simplified version of manicotti. I fill each pasta shell with a piece of string cheese for a deliciously gooey...
Broccoli Brunch Skillet
Whether for brunch, lunch or dinner, this recipe always draws rave reviews.
Home-Style Sausage Gravy and Biscuits
My mother-in-law introduced me to her hamburger gravy, and I modified it slightly. We have this every weekend.
Parsnip-Carrot Medley
Paired with bright carrots, rosemary and just a hint of heat, the natural sweetness of parsnips shines in this easy side.
Pork Roast with Twist of Orange
The citrus flavor sets this dish apart. It's my family's favorite! With a nice and easy gravy, this dish is perfect served with rice...
Light Lemon Fluff Dessert
This came from my grandmother, whose family owned a bakery. My grandmother's was the full-fat version and I didn’t want to mess with...
Marinated Cauliflower Salad
I often serve this as an appetizer alongside a meat and cheese tray. But it can also be a side dish.