Tag : Ham
Honeydew & Prosciutto Salad
For parties, I turn melon and prosciutto into an easy salad with a honey mustard dressing. To add zip, stir in fresh basil and mint.
Creole Jambalaya
Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different...
Sugar-Glazed Ham
This old-fashioned sugar ham glaze gives a pretty, golden brown coating just like Grandma used to make. The mustard and vinegar complement...
Quick Ham and Bean Soup
If you like ham and bean soup but don't want to spend hours in the kitchen, this tasty and timely version will leave you with a satisfied...
Farmer’s Casserole
Between family and friends, we average 375 visitors a year! This casserole is handy—you can put it together the night before,...
Grilled Bistro Breakfast Sandwiches
I used to make a classic breakfast sandwich when my kids were still at home. Now that it’s just my husband and me, I’ve jazzed it...
Creamy Noodle Casserole
My husband, Ronald, works long hours and frequently doesn't arrive home until past 7 p.m. This casserole is ideal for those late nights—it's...
Split Pea Soup with Ham
For a different spin on split pea soup, try this recipe. The flavor is peppery rather than smoky.
Cordon Bleu Casserole
I often roast a turkey just to have leftovers for this creamy casserole. It makes for a pretty presentation at potluck dinners.
Golden Chicken Cordon Bleu
For an entree that's as elegant as it is easy, try this moist classic chicken recipe. It's a simple dish for two, but looks like you...
Hearty Vegetable Beef Ragu
This recipe is healthy yet satisfying, quick yet delicious. It's on the table in less than 30 minutes—and one that my children...
Blushing Penne Pasta
I reworked this recipe from an original that called for vodka and heavy whipping cream. My friends and family had a hard time believing...
