Tag : Freezer-Friendly
Green Chile Posole
This recipe combines parts of my nanny's and my mother's recipes that were taught to me when I was young. An optional sprinkling of...
Butternut Squash & Potato Mash
Some people like squash, some people like potatoes. Mash the two together and you've got true love. This is a great way to get kids...
Pumpkin Cake
A slice into this fun pumpkin-shaped dessert reveals a moist banana cake inside. A tempting nut filling joins two cakes to form the...
Cajun Pecan Catfish
This is one of our favorite recipes. It's quick, easy and delicious. Just serve with a side salad, biscuits and mixed fruit for dessert....
Seasoned Oven Baked Fries
With fewer than five ingredients and in less than 30 minutes, you can whip up tasty homemade fries for an anytime side.
Baked Vidalia Onions
Vidalia onion recipes are some of my favorites to whip up. Served alongside any of a variety of fish and meats, these tender onions...
Dilled Brussels Sprout Medley
This special side packs lots of flavor and perks up just about any plate. Priscilla Gilbert
Fried Cinnamon Strips
I first made these crispy strips for a special family night at our church. Most of them were snapped up before dinner!
New Orleans-Style Stewed Chicken
This New Orleans stewed chicken is like a gumbo but with far less liquid and bigger pieces of meat. Don't let the long list of ingredients...
Cool Cucumber Salad
This Salad is a refreshing complement to any meal, and it's attractive on the table. Whenever I'm asked to bring a dish to a potluck...
Barbecued Sticky Ribs
If you're really hungry, there's nothing like a rack of these ribs! They're a great summertime treat, but our family also traditionally...
Chicken Cutlets with Citrus Cherry Sauce
You'll love the sweet-tart tanginess of this restaurant-quality chicken dish. Served with a salad, this is a meal to remember. It's...
