Tag : Egg Whites
Cinnamon Roll Macarons
These macarons are a winter/fall staple for me—inspired by the classic cinnamon roll, they are a delicious treat for a cold...
Vanilla Bean Angel Food Cake
Angel food cake is everyone’s favorite blank slate for making awesome desserts. Serve it with a simple glaze or pile on fresh fruit,...
Double-Chocolate Toffee Icebox Cake
My mother-in-law taught me that anything tastes good if you use enough chocolate or cream. This no-bake dessert proves she was right....
Swirled Raspberry & Chocolate Cheesecake
One secret to a lighter, fluffier cheesecake? Use the foaming power of eggs. When you beat egg whites to stiff peaks and gently fold...
Sweet Onion Pimiento Cheese Deviled Eggs
For my mother's 92nd birthday, we had pimiento cheese deviled eggs as part of the spread. They’re timeless and always in good taste.
Pumpkin Sage Beurre Noisette Cookies
In a world of pumpkin spice flavor, these fluffy cookies are my top choice. The infusion of fresh sage gives them a surprising savory...
Chocolate Caramel Kiss Cookies
I make this cookie every Christmas with my family. It’s a fun twist on a classic peanut butter blossom because of the cinnamon in...
Tropical Carrot Cake
I look forward to August because our family reunion means fun and great food, like this classic cake with the special flair it gets...
Roasted Beet Salad with Orange Vinaigrette
Beets, oranges and spinach sprinkled with goat cheese make a scrumptious new blend for a mixed green salad. The combination may seem...
Apple-Cinnamon Pork Loin
I love making this slow cooker pork roast with apples for chilly fall dinners with my family. The apple pork loin tastes even better...
Chicken Provolone
Though it's one of my simplest dishes, this version of an Italian classic is also one of my husband’s favorites. It’s quick to prepare...
Sour Cream Cucumbers
We have a tradition at our house to serve this creamy cucumber salad with the other Hungarian specialties my mom learned to make from...