Tag : Cupcakes
Cinnamon Almond Brittle
It simply wouldn't be Christmas at our house without this old-time favorite twist on peanut brittle. No one believes how easy it is...
Gooey Pizza Dip
Pepperoni, tomatoes and olives dress up this cheesy baked dip. I serve it with breadsticks and wedges of baked Boboli. You can even...
Tomato Cheddar Fondue
In addition to shrimp, I serve this cheesy fondue with French bread cubes. Every bite tastes like a little gourmet grilled cheese...
Slow-Cooked Crab Dip
This is ideal for entertaining because it frees up the oven. Crab lovers will adore it. Serve leftovers on a baked potato.
Chicken Wings Fricassee
These old-fashioned sautéed chicken wings with flavorful gravy are equally impressive and inexpensive. They usually draw compliments—and...
Winter Fruit with Prosecco Sabayon
This recipe is special to me because it allows me to treat my dinner guests to a special, unusual dessert. The bright, vivid colors...
Quinoa & Black Bean-Stuffed Peppers
I get a kick out of trying new-to-me foods like quinoa. Stuff green peppers with it, or use red ones. For the holidays, you could...
Pork Roast Dinner
I am single and love to cook, so I often cook for friends that either don't cook or who work nights. They love new recipes, and this...
Italian Steaks
These tender steaks make a quick and flavorful entree. Kids will love the pizza-sauce topping, and you’ll love that they’re getting...
Stuffing Stuffed Chicken Breasts
I found this recipe in a magazine. It's an easy company dish, and I can halve it to satisfy a craving for roast chicken without more...
