Tag : Cooking for Two
Parmesan Fish Sticks
I wanted a healthier approach to fish sticks and developed a baked tilapia with a slightly peppery bite. My husband and sons love...
Jelly Bean Cookies
It's a family tradition for my grandmother and me to make these colorful cookies every year for the holidays.
Macaroon Ice Cream Torte
My family loves frozen treats. With chocolate four ways, this one is so beautiful, people think it came from an ice cream shop.
Stuffed Grilled Zucchini
Pair up these zucchini boats with charred pork chops, smoked fish and other grilled greats. Not warm enough for cooking al fresco?...
Triple-Citrus Steaks with Jicama and Mango
This is a recipe I made up several years ago. The citrus steak marinade seems to be one of our family favorites. It's colorful to...
Tender Barbecued Chicken
After a long day at work, a slow-cooked meal is a great help. One of my family's favorites is this moist slow-simmered chicken. For...
Festive Cranberry Cake
Each fall here in Alaska, an abundant crop of wild cranberries is ripe for cooking. This cake, a favorite in my family, makes good...
Garlicky Chicken Dinner
Roasted chicken brings the flavor, which is enhanced by herbs, lemon and hearty vegetables.
Sweet ‘n’ Sour Curry Chicken
A little mango chutney goes a long way in adding a zesty twist to chicken. I also add some curry powder to give the dish flair.
Cumin Chicken
This zesty chicken dish comes together in a flash, so it's perfect for those busy weeknights. But it's so saucy and delicious, it's...
Honey-Pecan Chicken Breasts
We love to entertain, this is one of my favorite 'special' recipes to welcome dinner guests. The nuts add an elegant touch, and it...
Sweet & Tart Lemon Jell-O
With its sunny lemon color, this gelatin mold brightens up any table. I usually make two molds for parties because it disappears so...
