Tag : Valentine's Day
Honey-Pecan Chicken Breasts
We love to entertain, this is one of my favorite 'special' recipes to welcome dinner guests. The nuts add an elegant touch, and it...
Pork & Chive Pot Stickers
Here's my top make-ahead appetizer. My three kids are old enough to cook these themselves, right from the freezer. They're a lot more...
Special Occasion Beef Bourguignon
I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasant version that used beef cheeks...
Pressure-Cooker Homemade Chunky Applesauce
This applesauce is so easy. My family loves the things I make from scratch, and it's good knowing exactly what I'm putting in it!
Pressure-Cooker Eggs in Purgatory
Tomatoes and red pepper flakes add spicy zing to these saucy eggs. Serve them with toasted bread or sauteed polenta rounds for an...
Salsa Rice
It's a snap to change the spice level in this popular rice side dish by choosing a milder or hotter salsa. It's a delicious way to...
Soy-Ginger Pot Roast
My husband really likes roast beef, and I really like my slow cooker. I brought in Asian influences for an all-day pot roast with...
Slow-Cooked Sirloin
My family of five likes to eat beef, so this recipe is a favorite. I usually serve it with homemade bread or rolls to soak up the...
Bananas & Cream Pound Cake
This banana pound cake got me a date with my future husband. At a church event, he loved it so much, he asked for another piece. The...
Chocolate Covered Cherries
Not only is this my family's favorite festive dessert, but it makes a delicious holiday present, too. Best of all, you can (and should)...
Favorite Banana Cream Pie
This homemade banana cream pie recipe is my mom’s specialty, and this dreamy dessert has a wonderful banana flavor. It looks so pretty,...
Coconut Cream Cake
Have the urge to splurge? Try Deborah Protzman's moist and mouthwatering cake. "No one who's ever eaten a piece can believe it's...