Tag : Techniques
Puffed Wheat Balls
My Grandma Hunt is almost 90 years old. Whenever she comes over, she makes her famous Puffed Wheat Balls by the dozen. Her 82 grandchildren...
Buttermilk Blueberry Scookies
The “scookie” idea came when I made cookie shapes out of scone dough. Light and crispy right from the oven, they're just sweet enough.
Creamy Pasta Primavera for Two
"When I think of springtime, asparagus comes to mind. This pasta dish is a wonderful blend of tender, crisp colorful vegetables...
Breakfast Granola
This is one of my family's favorite breakfasts. I love to dress it up with fresh mint and golden kiwi. It gives them the energy they...
Homemade Mango Marshmallows
Homemade marshmallows are much better than bagged ones. I had yummy results when I flavored my recipe with mango nectar. Look for...
Basil Corn on the Cob
Steaming the basil under the husks adds lots of flavor to these fantastic ears. Lime makes their sweet taste pop even more.
Chicken Mexican Manicotti
A creative spin on traditional manicotti, this dish is packed with authentic Mexican taste that will leave you wanting seconds.
Black Bean Tamale Pie
Corn bread mix speeds the preparation of this Southwestern entree with beef and black beans. My husband really likes it, and guests...
Finnish Meat Pie
We enjoy this hearty, traditional meat pie year-round, but especially during hunting season. This is one recipe I'll be sure to pass...
Zucchini Italiano
When zucchini is plentiful in my garden, I slice and parboil it, then freeze it in 4-cup containers for recipes like this. It saves...
Roast Beef with Chive Roasted Potatoes
It’s hard to believe that last night’s beef roast could get any better, but it shines in this heartwarming dish.
Salmon Skillet
Is there anything salmon can’t do? It is high in heart-healthy omega-3s and lends itself to simple preparation techniques. And salmon...
