Tag : Techniques
Lime-Marinated Orange Roughy for Two
“This dish is simple, flavorful and not fattening at all. And since it’s so quick, you can have a friend over and spend all your time...
Tangy Four-Bean Salad
Canned beans makes this colorful salad easy to fix, while a no-fuss dressing lends sweet-and-sour flair. Green pepper and mushrooms...
Tangy Cranberry Beans
Whenever I take these beans to barbecues, they’re always eaten up right away.
Italian Leg of Lamb with Lemon Sauce
I wasn't a big fan of lamb until I tried this wonderful recipe. The sauce has bold lemon flavor, which pairs perfectly with the seasoned...
Fruit Salad Salsa with Cinnamon Tortilla Chips
Salsa with strawberries, blueberries and nectarines makes a refreshing side dish. We scoop it up using tortilla chips sprinkled with...
Pineapple-Glazed Chicken Thighs
These juicy chicken thighs taste so rich and delicious with a sweet pineapple-maple glaze. I love that I can reach in my pantry for...
Hoisin-It-Nice Deviled Eggs
Add an Asian twist to deviled eggs! Shrimp, hoisin and soy sauce boost flavor and amp up the fun.
Pigeon River Chicken
For a picnic on the Pigeon River, we made chicken marinated in yogurt with a touch of cayenne. It’s delectable warm or cold.
Cashew Brittle
I like this quick and easy recipe because it doesn't require a candy thermometer. It also makes a wonderful gift for nut lovers on...
Berry Delightful Spinach Salad
A homemade dressing and sugared pecans dress up this fruit-filled green salad. When fresh berries are out of season, try substituting...
Donna Lasagna
This traditional lasagna is a real crowd-pleaser. With ground beef, Italian sausage, a from-scratch tomato sauce and a rich cheese...
Best Rosy Rhubarb Salad
During the holidays, I'll at times serve this unusual salad in place of cranberry sauce. It goes well with pork or poultry . Honestly,...
