Tag : Techniques
One-Skillet Pasta
This recipe was given to me 25 years ago and remains a family favorite. It's a tasty twist on traditional spaghetti, and making a...
Italian Chicken Skillet Supper
Romano cheese, sliced vegetables and pine nuts jazz up this Italian sauteed chicken. It’s easy, and my whole family loves it.
Hawaiian Pork Roast with Pineapple
This is one of my favorite slow cooker recipes. It’s wonderful with rice or potatoes and any vegetable. It also reheats well for lunch...
Circus Peanut Gelatin
Circus peanuts are one of the most popular candies in my hometown's old-fashioned candy shop. When I saw this circus peanut Jell-O...
Pasta Arrabbiata (Angry Pasta)
I learned how to make this while I was in Italy one summer. You can add more or less crushed red pepper...and decide how "angry"...
Turkey Chili with Penne
This turkey chili easily turns into a vegetarian dish by leaving out the meat or replacing it with soy crumbles. A topping of goat...
Meatballs Sausage Dinner
One day I was having trouble deciding what to make for dinner, so I combined whatever was in the refrigerator and freezer. To my surprise,...
Banana Split Dessert
Here's a mouthwatering make-ahead dessert that looks scrumptious...and tastes as good as it looks!
Roasted Chicken with Brown Gravy
Folks say this is the most delicious roasted chicken in brown sauce they've ever had. There's only one problem
Sunshine Chicken
This recipe is great to serve for large groups because it can be easily doubled and takes little time or effort to prepare. Even my...
Jezebel Chicken Thighs
This easy-to-prepare, sweet and spicy baked chicken dish is a quick favorite that we make throughout the year. Tender and moist, it's...
Artichoke Steak Wraps
This simple, fast and flavorful dish is one the whole family loves. It's surprisingly easy to make, and you can broil the steak if...
