Tag : Nuts & Nut Butters
Italian Sesame Cookies
These nontraditional European cookies aren't overly sweet and have a wonderful crunch from sesame seeds. They're the ideal accompaniment...
Sugar Plum Phyllo Kringle
Thanks to store-bought phyllo dough, this pastry is easier to make than it looks. Serve it not only for breakfast, but also for dessert...
Brown Rice with Cranberries and Almonds
I'm always looking to switch things up during the holiday season. This brown rice with cranberries and almonds dish fits the bill....
Vegetarian Farro Skillet
Farro is a type of wheat that was popular in ancient Rome. A good source of fiber, it includes more protein than most grains, making...
Simple Herbed Scallops
Living in Kansas, fresh seafood can be hard to come by. Luckily, frozen scallops aren't. This dish offers coastal flavor to those...
Spicy Pork Baguette Bites
Here's an interesting twist on mini cocktail sandwiches. Lime mayonnaise provides a cool counterpoint to the nicely spiced pork, and...
Stacked Vegetables and Ravioli
Fresh squash, zucchini and basil meet ricotta cheese and ravioli in this crowd-pleasing casserole with delicious summer flavors. One...
Persian Poached Pears
These fragrant pears are a dramatic way to finish off a Middle Eastern feast. They’re delicious, aromatic and an unusual twist on...
Mint-Pesto Lamb Chops
I adore the taste and richness of lamb. But it takes bold flavors to complement the lamb, and this recipe definitely does that. The...
Great Granola
Granola goes glam when stowed in a see-through container decked out with tinsel. Nuts, dried fruit and more make a crunchy mix for...
Chocolate-Mint Hearts
Someone may be dipping a pear in chocolate fondue this very moment, but for the rest of us, it's breezier to dip cookies in minty...
Zippy Spanish Rice Soup
I created this recipe after ruining a dinner of Spanish rice. I tried to salvage the dish by adding more water, cilantro and green...
