Tag : Easy
Spinach Quesadillas
My family gave these cheesy quesadillas oohs and aahs. Remove the spinach from the heat as soon as it wilts so it keeps a little bit...
White Chocolate Cranberry Blondies
Friends sometimes ask me to make these for wedding receptions. For a fancier presentation, I cut the bars into triangle shapes and...
Air-Fryer Cheeseburger Onion Rings
This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup or your...
Broiled Lobster Tail
Wondering how to cook lobster tail? This recipe is for you! No matter where you live, these succulent, buttery lobster tails are just...
Patriotic Gelatin Salad
Almost as spectacular as the fireworks, this lovely salad makes quite a "bang" at our July Fourth meal. It's exciting to...
Patriotic Ice Cream Cupcakes
These frosty cupcakes are practically a fireworks display on their own. The little treats feature red velvet cake, blue moon ice cream,...
Quick Frozen Pumpkin Pie
“The holidays are the perfect time to try this quick twist on a traditional pumpkin pie,” “I often make it ahead, so it goes from...
Chocolate & Peppermint Ice Cream Roll
Here's an extra-special treat from the freezer. Peppermint ice cream rolled into a homemade chocolate cake gives dinner a refreshing...
Peanut Butter Bundt Cake
This peanut butter bundt cake with frosting is heavenly to me. I use smooth peanut butter, but crunchy would work, too.
Rhubarb Crisp
I found this strawberry rhubarb crisp recipe on a box of Quaker Oats about 20 years ago. It's quick and easier to make than pie. It's...
Rhubarb Cranberry Cookies
I like the sudden hit of sweetness when you bite into the white chips. It really complements the tart flavor from the rhubarb and...
Chocolate Pistachio Biscotti
Chocolate, pistachios and cranberries make a dramatic, delicious trio. Introducing the cranberries to this recipe added tartness,...
