Tag : Easy
Air-Fryer Ground Beef Wellington
Trying new recipes—like this air-fryer Wellington—is one of my favorite hobbies. I replaced the filet mignon with ground beef, while...
Freezer Breakfast Sandwiches
On busy mornings, these freezer breakfast sandwiches save the day. A hearty combo of eggs, Canadian bacon and cheese will keep you...
Cantonese Pork
This Cantonese-style recipe is our favorite way to prepare pork loin. We love it with fried rice and veggies, but it's also delicious...
Beef Tenderloin in Mushroom Sauce
Just a skillet, a couple juicy steaks, fresh mushrooms and a few simple ingredients prove it doesn't take much fuss to fix a special...
Corn & Onion Stuffing
I like something different for a side dish and this is it. This stuffing is perfect with pork, beef or chicken. You can leave it in...
Butterscotch Pears
This grand finale simmers during dinner and impresses as soon as you bring it to the table. Serve as is, or with vanilla ice cream...
Scalloped Taters
This creamy and comforting slow-cooked side tastes great with almost any main dish and is a snap to assemble with convenient frozen...
Moist & Tender Turkey Breast
This easy turkey recipe is sure to be popular in your home. Everyone will love the taste, and you'll love how quickly it comes together.
Moist Corn Spoon Bread
Enjoy this easy take on a southern specialty by using the convenient slow cooker. Here's an excellent side dish for Thanksgiving,...
Slow-Cooker Loaded Mashed Potatoes
Every year my Mom made cream cheese mashed potatoes for Thanksgiving. I tailored the recipe to my family's taste and carried on the...
Tomato Apple Chutney
I love to make different kinds of chutney during the holidays and give jars to family and friends for gifts. Cook the chutney in a...
Oyster Stuffing
My mother made this stuffing every Thanksgiving for my, father who loves it! And now I make it.
