Sweet Orange Chicken

This orange chicken recipe with orange marmalade is a family favorite. It's sure to be a hit at your next get together!

Sweet Orange Chicken

Average Rating: 4

TOTAL TIME: Prep: 15 min. Cook: 6 hours
YIELD: 6 servings.

Ingredients

  • 3 tablespoons all-purpose flour
  • 1 broiler/fryer chicken (3 to 4 pounds), cut up and skin removed
  • 2/3 cup orange marmalade
  • 2/3 cup barbecue sauce
  • 1/4 cup soy sauce
  • 2 tablespoons minced fresh gingerroot
  • Hot cooked rice or rice noodles, optional

Instructions

  • 1. Place flour in a dish or bowl; add chicken, a few pieces at a time, tossing to coat. Place in a 3-qt. slow cooker.
  • 2. In a small bowl, combine the orange marmalade, barbecue sauce, soy sauce and ginger; pour over chicken. Cover and cook on low until chicken juices run clear, 6-8 hours. Serve with rice or noodles if desired.
    Freeze option:
    Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth or water if necessary.

Nutrition Facts

1 serving (calculated without rice or noodles): 379 calories, 15g fat (4g saturated fat), 88mg cholesterol, 962mg sodium, 31g carbohydrate (25g sugars, 1g fiber), 30g protein.