Sugar-Free Chocolate Fudge

Desserts

"I am borderline diabetic,"

Average Rating: 3

TOTAL TIME: Prep: 10 min. + chilling
YIELD: 64 servings.

Ingredients

2 packages (8 ounces each) cream cheese, softened
2 ounces unsweetened chocolate, melted and cooled
Sugar substitute equivalent to 1 cup sugar
1 teaspoon vanilla extract
1/2 cup chopped pecans

Instructions

1. In a small bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth. Stir in pecans. Press into an 8-in. square dish lined with foil. Cover and refrigerate overnight. Serve chilled.

Nutrition Facts

1 piece: 38 calories, 4g fat (2g saturated fat), 7mg cholesterol, 22mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 1g protein.
Diabetic Exchanges:
1 fat.