Slim Deviled Eggs

  Appetizers

Lighten up everyone's favorite potluck delicacy with this sinfully delicious deviled egg. See the April/May 2012 issue of Healthy Cooking magazine for 11 tasty variations.

Slim Deviled Eggs

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TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 1 dozen.

Ingredients

  • 6 hard-boiled large eggs
  • 3 tablespoons reduced-fat mayonnaise
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground mustard
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon paprika

Instructions

  • 1. Cut eggs in half lengthwise. Remove yolks; set aside egg whites and four yolks (discard remaining yolks or save for another use).
  • 2. In a large bowl, mash reserved yolks. Stir in the mayonnaise, garlic powder, mustard, salt and pepper. Stuff or pipe into egg whites; sprinkle with paprika. Chill until serving.

Nutrition Facts

1 stuffed egg half: 40 calories, 3g fat (1g saturated fat), 70mg cholesterol, 85mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 3g protein.

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