Category : Dinner

Pressure Cooker Coffee Beef Roast

Coffee is the key to this flavorful beef roast that simmers until it's fall-apart tender. Try it once, and I'm sure you'll cook it...

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Pressure Cooker Beef Daube Provencal

My dish is perfect on chilly nights, especially after we have been out chopping wood. The melt-in-your-mouth goodness makes it a staple...

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Pressure-Cooker Chicken with Olives & Artichokes

My grandmother came from the region around Seville, Spain, where olives and red wine are produced. Those ingredients get starring...

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Pressure-Cooker Short Ribs

These short ribs explode with flavor and tenderness. They are a quick and easy alternative to traditionally braised short ribs. Serve...

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Pressure-Cooker Sauerbraten

One of my all-time favorite German dishes is sauerbraten, but I don't love that it normally takes five to 10 days to make. Using an...

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Pressure-Cooker Memphis-Style Ribs

After my dad and I had dinner at the legendary Rendezvous restaurant, I was inspired to create my own version of tasty dry-rub Memphis...

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Pressure-Cooker Thai Coconut Beef

My husband and I love Thai food, but going out on weeknights can be challenging with busy schedules. I wanted to create a Thai-inspired...

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Pressure-Cooker Buffalo Shrimp Mac & Cheese

For a rich, creamy and slightly spicy shrimp and pasta recipe, you can't beat this crowd-pleasing dish. It's a nice new twist on popular...

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Pressure-Cooker Chicken Thighs in Wine Sauce

I love this recipe for its incredible flavor—and it seems everyone who tries it does, too. For an easy pairing, try mashed potatoes...

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Pressure Cooker Rigatoni with Sausage & Peas

With a tomato-y meat sauce and tangy goat cheese, this weeknight wonder is my version of comfort food. You want to have bowl after...

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Pressure-Cooker Beef Tips

These beef tips remind me of a childhood favorite. I cook them with mushrooms and serve over brown rice, noodles or mashed potatoes....

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Pressure-Cooker Beef Brisket in Beer

One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning over a side of creamy...

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