Pesto Turkey Sandwiches with Strawberry Mustard

  Lunch

This is a popular choice when we're looking for something warm, quick and easy. And the strawberry mustard is adjustable to your tastes. I've never been a big fan of mustard and neither have my kids, but we all love this sauce!

Pesto Turkey Sandwiches with Strawberry Mustard

Average Rating: 5

TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 4 sandwiches.

Ingredients

  • 4 Asiago cheese bagels, split
  • 2 tablespoons prepared pesto
  • 3 tablespoons seedless strawberry jam
  • 2 teaspoons Dijon mustard
  • 8 ounces sliced oven roasted turkey breast

Instructions

  • 1. Preheat oven to 350°. Place bagels on an ungreased baking sheet, cut side up; spread with pesto. Bake until lightly toasted, 5-8 minutes.
  • 2. In a small microwave-safe bowl, combine jam and mustard. Microwave, uncovered, on high until jam is melted, 15-30 seconds; stir to blend. Spread over bagel bottoms. Top with turkey; replace tops.

Nutrition Facts

1 sandwich: 489 calories, 11g fat (4g saturated fat), 32mg cholesterol, 1260mg sodium, 72g carbohydrate (14g sugars, 2g fiber), 28g protein.

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