Peanut Butter Logs

  Desserts

These peanut butter logs have definitely stood the test of time. My husband has been enjoying them since he was a toddler!

Peanut Butter Logs

Average Rating: 1

TOTAL TIME: Prep: 20 min. + chilling
YIELD: 6 dozen.

Ingredients

  • 1/2 cup butter, softened
  • 1 cup chunky peanut butter
  • 1 cup creamy peanut butter
  • 3-3/4 cups confectioners' sugar
  • 6 cups crisp rice cereal
  • 2 cups semisweet chocolate chips
  • Chopped salted peanuts, optional

Instructions

  • 1. In a large bowl, cream butter, peanut butter and confectioners' sugar; stir in cereal. Divide dough in half. Cover and refrigerate 1 hour or overnight. Working with half of dough, scoop into tablespoonfuls and shape into 1/2-in.x2-in.-thick logs. Place on waxed paper-lined pans.
  • 2. In a microwave-safe bowl, melt chocolate chips; stir until smooth. Dip or drizzle over logs. If desired, sprinkle with peanuts. Chill until set. Repeat with remaining dough. Store in an airtight container in the refrigerator.

Nutrition Facts

1 cookie: 132 calories, 8g fat (3g saturated fat), 3mg cholesterol, 56mg sodium, 16g carbohydrate (12g sugars, 1g fiber), 2g protein.

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