Average Rating: 4.928571TOTAL TIME: Prep: 30 min. Bake: 20 min. + cooling
YIELD: 2 dozen.Ingredients
- 1 package chocolate cake mix (regular size)
- 1 can (16 ounces) chocolate frosting
- 24 vanilla wafers
- Black and red decorating gel
- 48 pastel blue and/or green milk chocolate M&M's
- 12 Nutter Butter cookies
Instructions
- 1. Prepare batter and bake according to package directions for cupcakes; cool completely.
- 2. Set aside 1/4 cup frosting. Frost cupcakes with remaining frosting. With a serrated knife, cut off and discard a fourth of each vanilla wafer. Place a wafer on each cupcake, with the rounded edge of wafer near edge of cupcake, for face. Add dots of black gel for nostrils. With red gel, pipe on mouths.
- 3. Place M&M's above wafers for eyes; add dots of black gel for pupils. Using reserved frosting and a #16 star tip, pipe hair. Carefully separate cookies; cut each in half. Position one on each side of cupcakes for ears.
Nutrition Facts
1 each: 265 calories, 12g fat (4g saturated fat), 27mg cholesterol, 247mg sodium, 36g carbohydrate (24g sugars, 1g fiber), 3g protein.