Lone Star Pot Roast
Pot roast becomes especially delicious with the addition of chopped green chilies and taco seasoning.
Average Rating: 4.916666 1 each: 352 calories, 20g fat (7g saturated fat), 111mg cholesterol, 594mg sodium, 8g carbohydrate (2g sugars, 1g fiber), 34g protein.
YIELD: 6-8 servings.Ingredients
Instructions
Freeze option: Place sliced pot roast in freezer containers; top with gravy. Cool and freeze. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little water if necessary. Nutrition Facts