Fudge Brownie Pie

Here's a fun and festive way to serve brownies. Family and friends will love topping their pieces with whipped cream and strawberries.

Fudge Brownie Pie

Average Rating: 4

TOTAL TIME: Prep: 15 min. Bake: 25 min.
YIELD: 6 servings.

Ingredients

  • 1 cup sugar
  • 1/2 cup butter, melted
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/3 cup baking cocoa
  • 1/4 teaspoon salt
  • 1/2 cup chopped pecans
  • Whipped cream, optional
  • Strawberries, optional

Instructions

  • 1. In a large bowl, beat sugar and butter. Add eggs and vanilla; mix well. Add flour, cocoa and salt. Stir in nuts.
  • 2. Pour into a greased 9-in. pie pan or ovenproof skillet. Bake at 350° until almost set, 25-30 minutes. Serve with whipped cream and strawberries if desired.

Nutrition Facts

1 piece: 409 calories, 24g fat (11g saturated fat), 112mg cholesterol, 274mg sodium, 46g carbohydrate (33g sugars, 2g fiber), 5g protein.