Double-Duty Primavera Chicken Soup

  Soups

Get out the ladle and your happy bowls for a soothing, hearty soup that’s like a warm hug from the inside out. Slow cooking makes it so simple.

Double-Duty Primavera Chicken Soup

Average Rating: 0

TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 4 servings.

Ingredients

  • 5 cups reduced-sodium chicken broth
  • 1/2 pound fresh asparagus, trimmed, cut into 1-inch pieces
  • 1 teaspoon minced fresh thyme or 1/2 teaspoon dried thyme
  • 2 cups cubed rotisserie chicken
  • 3 cups reserved potato mixture from Double-Duty Slow-Cooked Lemony Spring Veggies

Instructions

  • 1. In a large saucepan, bring broth to a boil. Add asparagus and thyme; cook, uncovered, 2-4 minutes or until asparagus is crisp-tender. Stir in chicken and reserved potato mixture; heat through.

Nutrition Facts

1-1/3 cups: 297 calories, 10g fat (4g saturated fat), 74mg cholesterol, 858mg sodium, 24g carbohydrate (7g sugars, 4g fiber), 28g protein.

Tags