Cupcake Mummy

  Desserts

Wrap up Halloween fun with these frightfully frosted goodies. Once you take that first bite, it's impossible to stop eating!

Cupcake Mummy

Average Rating: 5

TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 6 servings.

Ingredients

  • 1 can (16 ounces) vanilla frosting
  • 6 vanilla cupcakes
  • 8 to 12 large marshmallows, cut into pieces
  • Baking cocoa and crushed chocolate wafers

Instructions

  • 1. Frost tops of cupcakes. Arrange on a covered cake board, forming a mummy. Place marshmallow pieces on cupcakes. Insert tip #46 into a pastry bag; fill with frosting. Pipe long bands across the mummy, creating bandages.
  • 2. Dust mummy with cocoa; sprinkle cake board with crushed wafers.

Tags