Average Rating: 4.571428TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 2 servings.Ingredients
- 2 tablespoons baking cocoa
- 2 tablespoons sugar
- 1/4 cup water
- 2 cups 2% milk
- 1/2 teaspoon vanilla extract
- 1/4 cup whipped cream
- Ground cinnamon, optional
Instructions
- 1. In a small saucepan, mix cocoa and sugar. Add water; stir until smooth. Bring to a boil, stirring constantly. Boil for 1 minute. Reduce heat; stir in milk and heat through.
- 2. Remove from heat and stir in vanilla. Serve with whipped cream; if desired, sprinkle with cinnamon.
Nutrition Facts
1 cup: 241 calories, 11g fat (7g saturated fat), 40mg cholesterol, 121mg sodium, 28g carbohydrate (25g sugars, 1g fiber), 9g protein.