Chunky Beef Vegetable Soup
For a satisfying lunch or dinner, serve bowls of this thick soup with fresh-baked bread. Brimming with chunks of veggies, it's easy to stir together on a chilly day.
Average Rating: 3.5 1 cup: 149 calories, 3g fat (1g saturated fat), 16mg cholesterol, 618mg sodium, 23g carbohydrate (8g sugars, 3g fiber), 9g protein.
YIELD: 8-10 servings (about 2-1/2 quarts).Ingredients
Instructions
Nutrition Facts