Average Rating: 4.6TOTAL TIME: Prep: 15 min. Bake: 10 min./batch
YIELD: 9-1/2 dozen.Ingredients
- 1 cup butter, softened
- 3/4 cup packed brown sugar
- 1/4 cup sugar
- 1 package (3.4 ounces) instant vanilla pudding mix
- 2 large eggs
- 1 teaspoon vanilla extract
- 2-1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips
- 1 cup finely chopped walnuts
Instructions
- 1. In a large bowl, cream butter and sugar, until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in pudding mix and vanilla. Combine flour and baking soda; gradually add to the creamed mixture and mix well. Stir in chocolate chips and walnuts (dough will be stiff).
- 2. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts
2 each: 111 calories, 6g fat (3g saturated fat), 16mg cholesterol, 83mg sodium, 13g carbohydrate (8g sugars, 1g fiber), 2g protein.