Average Rating: 5TOTAL TIME: Prep: 10 min. Cook: 20 min.
YIELD: 1Ingredients
- 1 package (9.6 ounces) Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage Patties
- 1 can (12 ounces) Pillsbury Grands!®Jr. refrigerated biscuits
- 2 slices American cheese, quartered
Instructions
- 1. Preheat oven to 350°F.
- 2. Grease a nonstick muffin pan with cooking spray.
- 3. Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally.
- 4. Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty.
- 5. Place the top dough layers on top of each sausage patty.
- 6. Bake for 18-20 minutes or until golden brown and the biscuit is fully baked.