Average Rating: 4.923076TOTAL TIME: Prep: 10 min. Cook: 5 min. + cooling.
YIELD: 2-1/2 quarts.Ingredients
- 3 cups Honey Nut Chex
- 3 cups Cinnamon Chex
- 2-1/4 cups pecan halves
- 1-1/2 cups dried banana chips
- 1/3 cup butter, cubed
- 1/3 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon banana extract
- 1/2 teaspoon rum extract
Instructions
- 1. Place the first 4 ingredients in a large microwave-safe bowl. Place butter, brown sugar and cinnamon in a small microwave-safe bowl; microwave on high for 2 minutes, stirring once. Stir in extracts. Pour over cereal mixture; toss to coat.
- 2. Microwave cereal mixture on high for 3 minutes, stirring every minute. Spread onto baking sheets to cool. Store in an airtight container.
Nutrition Facts
3/4 cup: 358 calories, 24g fat (9g saturated fat), 14mg cholesterol, 170mg sodium, 36g carbohydrate (18g sugars, 4g fiber), 4g protein.