Average Rating: 4.444444TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 6 servings.Ingredients
- 1 prebaked 12-inch pizza crust
- 6 teaspoons olive oil, divided
- 1 cup shredded part-skim mozzarella cheese
- 2-1/4 cups cut fresh asparagus (1-inch pieces)
- 8 bacon strips, cooked and crumbled
- 1/2 cup garlic-herb spreadable cheese (about 3 ounces)
- 1/4 teaspoon crushed red pepper flakes
Instructions
- 1. Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan or baking sheet; brush top with 4 teaspoons oil. Top with mozzarella cheese, asparagus and bacon. Drop spreadable cheese by teaspoonfuls over pizza. Sprinkle with pepper flakes; drizzle with remaining oil.
- 2. Bake 12-15 minutes or until cheese is lightly browned.
Nutrition Facts
1 slice: 407 calories, 24g fat (11g saturated fat), 45mg cholesterol, 748mg sodium, 32g carbohydrate (3g sugars, 2g fiber), 18g protein.
