Apricot Turkey Pinwheels

  Chicken & Turkey

I created these pinwheels for a football game snack using ingredients I had on hand. They were a huge hit, and I love how quick and easy they are to prepare.

Apricot Turkey Pinwheels

Average Rating: 4.142857

TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 16 pinwheels.

Ingredients

  • 1 sheet frozen puff pastry, thawed
  • 1/4 cup apricot preserves
  • 1/2 teaspoon ground mustard
  • 1/2 cup shredded Monterey Jack cheese
  • 1/4 pound sliced deli turkey

Instructions

  • 1. Unfold pastry; layer with preserves, mustard, cheese and turkey. Roll up jelly-roll style. Cut into 16 slices. Place cut side down on a parchment paper-lined baking sheet.
  • 2. Bake at 400° for 15-20 minutes or until golden brown.
    Freeze option:
    Freeze cooled appetizers in a resealable plastic freezer bag. To use, reheat appetizers on a parchment paper-lined baking sheet in a preheated 400° oven until crisp and heated through.

Nutrition Facts

1 appetizer: 108 calories, 5g fat (2g saturated fat), 6mg cholesterol, 135mg sodium, 12g carbohydrate (2g sugars, 1g fiber), 3g protein.

Tags